Frozen Dough Wirecut Extruder

For extruding cookies, biscuits and other bakery products. Multiple cutters and paper handling options available for a total systems solution. Interchangeable filler blocks and dies provide extreme product flexibility.

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Available in every belt width you need

A wide range of Frozen Dough Extruder belt widths are available, between 10″ (254mm) and 48″ (1220mm)

Heavy duty design for production

Heavy duty head and base frame for a lengthy production life

Multi-axis servo control

Provides accurate weight control and maximum efficiency

Features & Benefits

  • Large diameter jacketed feed rolls allow for easy feeding of the product through accurately machined die outlets
  • Consistent weight control is achieved by using a filler block design with inlets above each die outlet
  • Interchangeable filler block and/or dies are easily removed and inserted for different product sizes and shapes
  • Mechanical cam locking device for die plate to filler block
  • Polyurethane conveyor belt with automatic belt tracking and scraper
  • Servo driven belt raise
  • Servo driven wire cut mechanism with two axis control for wire up & drop through cycle
  • Servo driven belt conveyor with skip mechanism
  • Stainless steel decking & guards
  • Paper feeder
  • Pneumatic Paper Cutter Assembly

Optional Features

  • Infeed conveyor
  • Additional filler block and die
  • Water heating/circulating system for feed rolls
  • Special material handling options available

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